Dinner Made Simple.
Fairfield County’s Own Gourmet-To-Go
New Weekly Menus
Entrées, soups, sides, kid-approved dishes, fresh baked goods, and more.
New weekly variety for the whole family.
Heat, Eat, Enjoy
Made to order, cooked from scratch daily in our Wilton kitchen.
Heat and serve in minutes
Delivery or Pickup
Dinner delivered to your doorstep (lower Fairfield County)
Or pick up at our Wilton restaurant.
You asked, we listened.
We’ve removed seed oils from our meals - just simple, high-quality ingredients you can feel good about.
How it works
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Fresh, Seasonal Ingredients – Every meal is made from scratch with locally sourced produce and high-quality meats.
Chef-Prepared – All dishes are cooked by Chef Lauren, cooled, and delivered at refrigerated temperature for maximum freshness.
Heat & Eat - Meals arrive in microwave- and oven-safe containers, ready in minutes.
Flexible Choices - Gluten-free, dairy-free, and vegetarian options available each week.
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Every Saturday, we release a fresh menu filled with chef-crafted, seasonal dishes - so you can enjoy a week of wholesome, ready-to-heat meals without the stress of cooking.
Here’s how to get yours:
Plan ahead: New menus go live Saturday - order early! Keep an eye out for our weekend newsletter or just head to our site to order for the week.
Order cutoff: Place your order by 10:00 PM the night before your desired delivery.
$40 daily delivery minimum - perfect for stocking up on extra lunches, sides, or desserts.
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Drop-Off Delivery
We proudly deliver to the following Connecticut towns starting at $7/day:
Darien, Fairfield, Greenwich, Old Greenwich, New Canaan, Norwalk, Ridgefield, Stamford, Weston, Westport, Wilton.
Delivery windows:
Weekdays: 3:00–5:30 PM
Weekends & Holidays: 12:00–3:00 PM
(Delivery times may vary due to traffic or weather—thank you for your understanding!)How to receive your order:
Please leave a cooler or insulated bag outside your door. Our team will place your meals inside to keep them fresh. Don’t have one? You can purchase our branded cooler bags with ice packs below. We’ll ring your doorbell to let you know your food has arrived.
NEW: Pick-Up & Save!
Want your meals even sooner? Pick up your order at Simply Delicious (1 Danbury Road, Wilton) - no delivery fee!
Monday–Friday: 2:00 PM – 6:00 PM
Saturday: 10:00 AM – 2:00 PM
Severe Weather Policy:
Your safety - and ours - comes first. If weather conditions are unsafe for driving, we’ll contact you to arrange an earlier or rescheduled delivery. -
While we do use separate equipment to prepare gluten-free meals, our kitchen is not strictly allergen-free, as some items we produce contain nuts, dairy, eggs, soy, gluten, fish, and shellfish.
Email team@simplydeliciousct.com with questions/concerns.
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Meals You’ll Love.
Made for your Busy Life.
Gifts & Personal Touches
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Gift cards are only valid towards prepared meals (delivery/pickup, or grab & go purchases in our Wilton cafe).
Purchasing this digital gift card creates a unique code. The gift card recipient can enter this code at checkout to subtract the gift card value from their order total.
This gift card is nonrefundable and never expires.
Gift cards may only be applied towards prepared meals (delivery/pickup, or grab & go purchases in our Wilton cafe).
Not valid toward catering services.
Sending a meal to a friend or loved one? We will include a card. Write a personalized message for us to include or select from our prewritten options below.
Team Gratuity
We don’t charge service fees or delivery platform markups - every dollar goes directly to preparing and delivering your meals.
If you’d like to add gratuity, it goes straight to our kitchen and delivery team. We appreciate you!
Dish Modifications
Add this option to request any of the following adjustments to your order:
-No cheese
-No nuts
-No cheese or nuts
-Substitute starch for a vegetable side (entrées only)
Freshly Baked
Cookies by the Dozen
Pumpkin Cranberry Bread
Zucchini Chocolate Chip Muffins
Scratch-Made Soups
24 oz. Salad Shakers
Salads, Sides, Snacks
Fruit Salad (GF/Vegan)
Roasted Broccoli and Cauliflower (GF/Vegan)
Arugula Salad with Fried Goat Cheese (GF)
For the Kids
Reusable Insulated Cooler Bag
Select this option if you’d like to purchase one of our branded cooler bags to deliver your food in.
Entrees
Monday - Tuesday
Classic Meatloaf over Mashed Potatoes and Gravy
Pan Seared Halibut over Sauteed Spinach with Roasted Carrots (GF)
Lentil Bolognese over Wheat Pasta (Vegan)
Chicken Curry over Brown Rice (GF/DF)
Wednesday - Friday
Chicken Artichoke Lasagna
Sausage Butternut Squash Sage Orecchiette Pasta
Pan Seared Mediterranean Salmon with Vegetables (GF/DF)
Pork Scarpariello over Smashed Red Potatoes Spicy